Fruit and Berry jams with ginger “DariDobro" are tasty, healthy and natural products. The entire line of jams “DariDobro" goes through a gentle sterilization process during the manufacture that allows us to save up to 85% of useful minerals and other valuable nutrients. There is no boiling during the process of production because it ruins the biggest part of vitamins and nutrients.
If you like ginger, our jam is surely a discovery for you!
Words cannot describe all the advantages of this delicacy – you need to try it yourself!
Ginger is one of the most famous medicinal plants, which is used in medicine for more than two thousand years to treat various diseases, and, moreover, in cooking to give a special spicy taste to the dishes.
Ginger is a universal means due to its unique composition: more than 400 compounds necessary for the human body: amino acids, vitamins, minerals, including vitamins C, B1, B2, essential amino acids necessary for the normal functioning of all body systems, essential oil, minerals (sodium, potassium, zinc).
The use of ginger in food improves the secretion of the stomach, increases appetite, relieves all the symptoms of "sea" sickness (not only nausea, but the weakness, dizziness), decrease the amount of cholesterol in the blood and lowers blood pressure. Ginger is also useful as a prophylactic plant against the development of malignant tumors.
It cleanses the body from different toxins, improves health and immune system, improves vision, memory and mental acuity.
Jam with ginger "DariDobro" 220 grStorage: +2 to + 25 ° C
Shelf life: 24 months
Packaging: glass jar 0.2 liter (220 d) , twist-off cap
Transport Packaging: 12 pcs (box, 60 boxes - Euro pallets).
HEALTH IS THE MOST IMPORTANT THING THAT PEOPLE HAVE!